MAA URUNDAI RECIPE - Maa Urundai is a traditional recipe that is prepared in village.This is a sweet that is made in no time and very tasty recipe.This recipe has a melt in mouth texture.
In Kongu region villages this Maavurundai is very popular.During temple festivals this is done at every home and shared with relatives.There is a custom of relatives visiting pregnant ladies with palagaram (sweets & snacks),fruits,flowers etc.This sweet would be prime among them.The sweet can be made rich by adding cashews fried in ghee.
In Kongu region villages this Maavurundai is very popular.During temple festivals this is done at every home and shared with relatives.There is a custom of relatives visiting pregnant ladies with palagaram (sweets & snacks),fruits,flowers etc.This sweet would be prime among them.The sweet can be made rich by adding cashews fried in ghee.
Ingredients
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Method:
1.In a dry mixer,make fine powder of pottukadalai/chatni dhal and sieve it.
2.Make fine powder of sugar.
3.In a bowl mix pottukadalai powder,sugar powder and cardamom powder.
4.Boil around 1 cup of water.
5.Add 1/4 cup of boiling water slowly (very slowly) to the powder and mix well.Sugar melts on adding boiling water.So be careful while adding water.
6.Knead till it turns to a soft dough.Make lemon sized balls out of the soft dough.
7.Maa Urundai is ready
8.Cook 'n' Enjoy
1.In a dry mixer,make fine powder of pottukadalai/chatni dhal and sieve it.
2.Make fine powder of sugar.
3.In a bowl mix pottukadalai powder,sugar powder and cardamom powder.
4.Boil around 1 cup of water.
5.Add 1/4 cup of boiling water slowly (very slowly) to the powder and mix well.Sugar melts on adding boiling water.So be careful while adding water.
6.Knead till it turns to a soft dough.Make lemon sized balls out of the soft dough.
7.Maa Urundai is ready
8.Cook 'n' Enjoy
Tip:
1.Add cashews fried in ghee while making balls.
2.Add water gradually or the dough may turn sticky.
3.There is one combination in which as a child I enjoyed having this sweet.Crumble the balls.Add a tsp of melted ghee.Mash a banana and mix it.Scoop using a spoon and enjoy it.Toddlers will like it for sure.
1.Add cashews fried in ghee while making balls.
2.Add water gradually or the dough may turn sticky.
3.There is one combination in which as a child I enjoyed having this sweet.Crumble the balls.Add a tsp of melted ghee.Mash a banana and mix it.Scoop using a spoon and enjoy it.Toddlers will like it for sure.
